Employment history | My Résumé by LEE TONG MING

After I finished my matriculation programme at Malacca, once again I worked as a waiter at The Limestone's Restaurant at Regalodge Hotel Ipoh. The restaurant had renovations and included Chinese cuisine such as dim sum. During my two months here I take orders and serve the customers, and I also learnt to make beverages and had the opportunity to learn how to do coffee art.

After my SPM examinations in November 2017, I started to work as a waiter in The Limestone's Restaurant at Regalodge Hotel Ipoh. My job was mainly to take orders and serve the customers. I learnt a lot of skills such as being patient and improved my communication skills there.